A great thanks for everyone who helped host a Blasda event in September 2011, it was a huge event far beyond our expectations for this first, tentative year, with thousands of people involved.

Special thank you to our supporters CASP and to our wonderful designers D8, but most of all to communities and producers who’s energy made it happen.

We hope to be back next year and would welcome feedback, ideas, hopes from you about how to develop a local food feast for Scotland. Please send your thoughts to mike@fifediet.co.uk

Thanks!